Landhi is addition adorable bounded bowl by Pathan aborigine of Baluchistan. Different from Sajji Landhi is accomplished lamp. Landhi is not adapted but its broiled out in summer for use in Winters.
Landhi accept acerb aftertaste and is actual actual able in its flavor. High claret burden pals should absolutely abstain it but adolescent aliment lovers can try it out because it’s the bowl you should not spare. It’s appetizing and unique. Landhi happens alone in Baluchistan.